35,000 flames for social and environmental development in Guatemala
Meet Marco Tulio Guerra, founder of EcoComal, a social business that develops improved cookstoves in Guatemala.
How can we address climate change, pollution and women’s empowerment? Clean cooking.
Interview with Dymphna van der Lans, Chief Executive Officer of the Clean Cooking Alliance
The missing conversation around clean cooking
Human and contextual factors are crucial in achieving universal access to appropriate, affordable and effective clean cooking energy services
How local women entrepreneurship supports the global efforts in fighting climate change
An interview with Founder and CEO of Solar Sister, Katherine Lucey
Dymphna van der Lans
CEO, Clean Cooking Alliance
Dymphna is the CEO of the Clean Cooking Alliance, bringing 25+ years of experience in global development, energy, and climate initiatives. She has worked and lived in China, India, and Kenya, and engaged with island nations in the Caribbean and the Indian and Pacific Oceans to support their transition to renewable energy.
Twitter: @DymphnaVDL
Clean cooking: let the data speak for itself
An article by Rotimi Olatunji, Nexleaf Analytics
Clean cooking: a vital tool to combating global climate change
Experts meet to discuss how to scale clean cooking solutions at Pathways to Clean Cooking conference in Wexford, Ireland
Daniel Kammen
Founding Director, Renewable and Appropriate Energy Laboratory, University of California
Daniel Kammen has founded or is on the board of over 10 companies, and has served the State of California and US federal government in expert and advisory capacities. As Founding Director of the Renewable and Appropriate Energy Laboratory at the University of CA, since 1999 he has also contributed to various reports of the Intergovernmental Panel on Climate Change, which shared the 2007 Nobel Peace Prize.